peas-min

Peas Recipe

Pulses

Peas Recipe

Peas Lentils is the most nutritious, sweet taste and integrated part of Indian food course.Peas is a very easy to make and a popular North Indian dish. Peas is a recipe as it is good for health considering the nutritional value.
Ingredients:
  • 200 Gram Peas
  • 3 Onions
  • 2 Tomotoes
  • 4-5 Green Chilli
  • 6-7 Cashew Nuts
  • 1 tbs Yogurt
  • 3 Pinches Kasoori Methi
  • 2-3 Garlic
  • 1/2 Cup Milk
  • 3 Pinches Garam Masala
  • 3 tbs Oil
  • coriander Leaves
Method:
  • Chop the onions and tomato large. In a pan, add 2 tsp of oil and after add the onions, tomatoes, coriander leaves, green chilli and garlic and cook for a few minutes.
  • Soak the cashew in warm water for 10 minutes and after add cashew and yogurt in mixer and make a smooth paste.
  • And also make a paste of onion tomato mixture.
  • Take a pan add oil and add onion tomato paste and add cashew yogurt paste. Mix well and cook for 5-6 minutes in a low flame.
  • Add garam masala in Gravy.
  • cook well in a low flame till add some oil in pan.
  • Now add peas.
  • After that add some water and milk to get consistent gravy.Now add salt as per taste.
  • Cover and cook for 5-6 minutes till peas gets cooked.
  • Add kasoori methi in last.
  • For Garnishing add coriander leaves.
  • Enjoy this with rotis/Jeera Rice.