Tomato Rice

Tomato Rice Recipe

Tomato Rice is also an all-time favourite that is almost synonymous with south Indian food! A delicious Rice recipe made in southern part of India.

    • 2 Cups of cooked rice Basmati Rice
    • 1 onion sliced
    • 2 chopped tomatoes
    • 1/2 cup cauliflower
    • 1 Tbsp oil
    • 2 bay leaves
    • 1 Tbsp ginger garlic paste
    • 1 Tsp garam masala powder
    • 1 Tsp red chilli powder
    • Salt as per requirement
    • 1/2 cup coriander leaves

For The Garnish:

  • coriander leaves
  • Take a pan heat oil. Then add bay leaves & ginger garlic paste. Stir well for sometime.
  • Now add sliced onion & cook for 2 mins while sauté it until they turn a bit soft.
  • Add tomatoes & cauliflower to pan it & cook them for 5- 10mins on low heat.
  • After the tomatoes turn soft & become cooked perfectly sprinkle garam masala, red chili powder & salt. Mix them well.
  • Sprinkle coriander leaves. Next add in rice & mix them well.
  • Cook on low heat for 5mins & Stir properly.Switch off heat & close pan with a lid.
  • Tomato rice is ready to serve.You can eat it with curd or raita.